The two opaque containers hold all the dried meat....that's nearly 3lbs of chicken and beef!
Talk about lightweight food!
So then we followed the advice of Ms. Holmes and dumped the chicken in a Nalgene bottle with water and chicken boullion while packaging up the rest of the meal in press-n-seal (crumples down to super compact and lightweight trash on the trail) per her instructions. Apparently I need more practice getting the air out of the package because I didn't do so well this time....but I'll get plenty of practice!! So our psuedo-trail packaging looks like this
The idea is that we dump the meat in the Nalgene bottle after lunch and let it rehydrate all afternoon in our packs. That way we cut down on cooking time and hence save fuel. Pretty sweet huh? Then after we hike into camp, we dump everything in the pot and let it sit for a bit while we get organized. The instructions (slightly modified) are to bring to a boil, then cook for 5 minutes. After cooking, we set the pot in a (homemade) pot cozy where it continues to cook sans fuel.
We cooked this test meal in our pot on our gas stove.Unfortunately, the taste verdict was....too bland :-( I think in general I'll be more generous with the spices but also that perhaps chicken noodle soup itself may not be the best menu item.
Oh, and we decided against dehydrated celery.....what's the point? You eat celery when you're trying to lose weight because it has NOTHING in it. Since we want the most bang for our buck when it comes to trail food, I have made an executive decision and vetoed all celery. Sorry to any celery fans out there.
I hope you post about your dinner tonight. I wanna hear about it!
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